Orange & Spice Tea, Loose Leaf (Holiday Exclusive)
A classic herbal tea made with freshly dried orange peels. Warming spices round out this delicious tea.
INGREDIENTS: Red raspberry leaf, stinging nettle, jasmine, orange peel, and warm spice blend
TEA INSTRUCTIONS: Add 1 tsp to 1 Tbsp of loose leaf tea per 8 oz cup of almost boiling water (212°F). Steepl 10-15 minutes or longer to increase medicinal strength.
SERVING SIZE: SMALL PKG: 10-20 servings LARGE PKG: 40-80 servings.
A classic herbal tea made with freshly dried orange peels. Warming spices round out this delicious tea.
INGREDIENTS: Red raspberry leaf, stinging nettle, jasmine, orange peel, and warm spice blend
TEA INSTRUCTIONS: Add 1 tsp to 1 Tbsp of loose leaf tea per 8 oz cup of almost boiling water (212°F). Steepl 10-15 minutes or longer to increase medicinal strength.
SERVING SIZE: SMALL PKG: 10-20 servings LARGE PKG: 40-80 servings.
A classic herbal tea made with freshly dried orange peels. Warming spices round out this delicious tea.
INGREDIENTS: Red raspberry leaf, stinging nettle, jasmine, orange peel, and warm spice blend
TEA INSTRUCTIONS: Add 1 tsp to 1 Tbsp of loose leaf tea per 8 oz cup of almost boiling water (212°F). Steepl 10-15 minutes or longer to increase medicinal strength.
SERVING SIZE: SMALL PKG: 10-20 servings LARGE PKG: 40-80 servings.
“My absolute favorite tea! Love the orange flavor.” ~ Amanda
